Outdoor Cooking Clinic
by Green & Gold News |
Join the Employee Experience Department on Wednesday, June 26 for an outdoor cooking clinic led by T.J. Miller. T.J., an associate professor in the Health, Physical Education, and Recreation Department, is an avid outdoorsman and an excellent chef! This clinic is designed to teach you valuable skills for preparing meals in outdoor settings. Come learn new recipes and techniques, from camp classics to gourmet treats. Feel free to bring your family and friends!
Event Details
Event date - June 26, 2024
Event start time - 5 p.m.
Event end time - 7 p.m.
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