Ïã¸ÛÁùºÏ²Ê×ÊÁÏ’s Culinary Arts and Hospitality Administration Division’s kitchen recently underwent a major renovation, but that’s not all that’s new within the culinary school. With an in-state, online offering of the hospitality administration degree, as well as exciting new partnerships, faculty are excited to usher in a new era of culinary arts at the university.